Here in Bundaberg we are a resilient lot. We've seen our share of hard times - the floods, the droughts, the time the Rum Distillery caught fire - and we have drawn closer so we could stay stronger. In a time of great uncertainty and anxiety, we want to share some of the good things that are coming out of our towns.
So lets talk about how our local chefs and foodie operators are coming up with tasty ways that we can get our local food fix while still practising responsible social practices. From serving their world-class dishes for takeaway and delivery, to changing up their dining rooms so you have a bit more space, here are some ways Bundy chefs are helping to keep our belly full and taste buds tingling.
And while they're putting food on your table, you're supporting our hospitality industry to keep food on their own. Everyone's a winner!
So if you're a local, or just living like one, pick up the phone and rustle up your spare change for gourmet eats, sweet treats, and local drinks to enjoy the best tastes of Bundaberg right in your living room.
